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Mysore Nuggets - Tiger Bright
Sourced from select high-elevation estates in Karnataka, Mysore Nuggets – Tiger Bright is a premium Arabica known for its large...
Tasting Notes
Floral
Fruity
Tea like
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Sourced from select high-elevation estates in Karnataka, Mysore Nuggets – Tiger Bright is a premium Arabica known for its large bean size, velvety mouthfeel and layered aromatic character. Expect delicate berry and floral scents, balanced sweetness and a clean, refined finish — a regal coffee experience for the discerning specialty drinker.
Overview
AAA-grade Mysore Nuggets are meticulously sorted for bean size and density, ensuring uniform roasting and a luxuriously smooth cup. This medium roast enhances the coffee’s inherent aromatic complexity — from floral top notes to soft berry undertones — while maintaining an elegant body and sweetness. Perfect for pour-over or French Press, Tiger Bright delivers clarity and refinement in every cup.
Origin Story
Grown in the high-elevation estates of Mysore in Karnataka, these beans benefit from rich forest soils, cool climates and shade-grown cultivation that promote slow cherry maturation and depth of flavor. The region’s terroir yields Arabicas with gentle acidity, floral nuance and refined sweetness that set them apart in Indian specialty coffee.
Producer Story
Mysore Nuggets Extra Bold represents one of India’s most revered single origin coffees, with careful processing and grading elevating bean quality. Estate teams prioritize consistent picking and post-harvest practice to maintain integrity across lots, resulting in a coffee that is both traditional and exceptional.
Specifications
| Coffee Type | Arabica |
| Country of Origin | India |
| Region / Estate | Karnataka (Mysore) |
| Altitude | 1200–1500 MASL |
| Processing Method | Washed |
| Roast Level | Medium |
| Tasting Notes | Delicate berry; floral notes |
| Body | Medium; velvety |
| Sweetness | Medium |
| Acidity | Balanced |
| Aftertaste | Clean, floral finish |
| Recommended Brew Methods | Pour-over; French Press; AeroPress |
| Best Enjoyed | Elegant daily specialty |
| Quality Score (SCA) | 87.0–89.0 (AAA range) |
| Certifications | Indian specialty |
| Brew Ratio | 1:15–1:17 |
| Water Temperature | 92–96°C |
| Shelf Life | 12 months |
| Storage | Store cool, dry, airtight |
THE ORIGIN
From the Birthplace of Coffee
Nestled in the highlands of Ethiopia, where coffee was first discovered over a thousand years ago, our beans are cultivated with the same care and tradition that has been passed down through generations.
Each harvest is a celebration of heritage, where skilled farmers handpick only the ripest cherries at peak perfection. The unique terroir of these ancient lands imparts distinctive notes that cannot be replicated anywhere else in the world.
We work directly with local cooperatives to ensure fair compensation and sustainable practices, preserving both the environment and the livelihoods of those who make our exceptional coffee possible.
2,370m
ALTITUDE
Natural
PROCESS
88 pts
QUALITY SCORE
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How to Brew
30g
Coffee / Coarse grind
500ml
Water
1:16
Ratio
93°C
Temperature
4 min
Brew time
20g
Coffee / Fine grind
200ml
Water
1:10
Ratio
Medium
Heat
5 min
Brew time
18g
Coffee / Fine grind
36ml
Water
1:2
Ratio
9 bar
Pressure
25-30s
Brew time
25g
Coffee / Medium grind
400ml
Water
1:16
Ratio
92°C
Temperature
3 min
Brew time
30 gms
Coffee / Fine grind
200ml
Water
1:5
Ratio
95°C
Temperature
10 min
Brew time
17g
Coffee / Medium-fine grind
250ml
Water
1:15
Ratio
85°C
Temperature
2 min
Brew time
100g
Coffee / Coarse grind
1L
Cold water
1:10
Ratio
4°C
Temperature
12-24h
Brew time
Grind Size Chart
Coarse
French Press
Percolator
Medium-Coarse
Kalita Wave
Chemex
Medium
Drip Machine
Aeropress
Medium-Fine
Moka Pot
Pour Over
Fine
Espresso Machine
Aeropress
Extra Fine
Turkish Coffee