You will not be allowed to compare more than 4 products at a time
View compare
Wild Naturals - Ekata Estate
India’s Ekata Estate's Wild Naturals delivers a vibrant red-fruit profile infused with smooth sweetness and gentle acidity. Naturally processed to accentuate fruit character, it’s a standout Indian single-estate coffee designed for filter enjoyment and everyday delight.
Overview
Naturally processed at Ekata Estate, this coffee highlights fruit intensity with a juicy core. Look for raspberry, cherry and raisin sweetness alongside a round, approachable body. The natural process deepens sweetness while keeping clarity alive in the cup. Ideal as a filter brew, this lot translates well into broad brew methods and daily drinking.
Producer Story
Ekata Estate one of India's premier Organic Coffee Producers grows coffee beans using carbon neutral and ethical farming practices. Being Kind to the Soil, Kind to Trees under whose shades Coffee Beans grow, Kind to the Water bodies, birds bees and butterflies and to the people is their philosophy.
Specifications
| Coffee Type | Arabica |
| Country of Origin | India |
| Region / Estate | Nilgiris / Ekara Estate |
| Altitude | 1200–1400 MASL |
| Processing Method | Natural |
| Roast Level | Filter Roast |
| Tasting Notes | Raspberries; cherries; raisins |
| Body | Medium; juicy fruit body |
| Sweetness | Medium |
| Acidity | Bright yet smooth |
| Aftertaste | Clean fruit finish |
| Recommended Brew Methods | Pour-over; French Press; Cold Brew |
| Best Enjoyed | Daily specialty |
| Quality Score (SCA) | 84.75 (regional avg) |
| Certifications | SCA, CQI |
| Brew Ratio | 1:15–1:17 |
| Water Temperature | 90–95°C |
| Shelf Life | 12 months |
| Storage | Store airtight, cool |
Wild Fruits of the Nilgiris
How to Brew
Grind Size Chart
Coarse
Medium-Coarse
Medium
Medium-Fine
Fine
Extra Fine



